Banana Pudding Made With Condensed Milk

Banana Pudding Made With Condensed Milk. You can use regular vanilla pudding if you can’t find french vanilla. Make the vanilla pudding by mixing the box of powdered gelatin with the ice water and sweetened condensed milk.

Easy Banana Pudding Recipe
Easy Banana Pudding Recipe from www.number-2-pencil.com

This gives the pudding a much creamier and rich texture. Also, i recommend using 2% or whole milk, instead of skim or 1%. Once the pudding is smooth and thoroughly mixed, cover and place in the fridge for at least 4 hours or overnight.

Once The Pudding Is Smooth And Thoroughly Mixed, Cover And Place In The Fridge For At Least 4 Hours Or Overnight.


See the above ingredient substitutions for more ideas on this. With homemade vanilla pudding, sweetened condensed milk (the secret ingredient no one talks about), and mascarpone, this truly is the best (and easiest) banana pudding recipe. This can be done by hand with a whisk or by using an electric mixer.

Make The Vanilla Pudding By Mixing The Box Of Powdered Gelatin With The Ice Water And Sweetened Condensed Milk.


Also, i recommend using 2% or whole milk, instead of skim or 1%. Blend the water, pudding mix and sweetened condensed milk until will mixed. Fold the pudding mixture into the whipped cream until well incorporated.

Refrigerate At Least 4 Hours Or Overnight.


This gives the pudding a much creamier and rich texture. You can use regular vanilla pudding if you can’t find french vanilla. In a trifle bowl layer wafers, sliced bananas then pudding mixture.

Whip The Heavy Cream Until Soft Peaks Form.


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