Glossy Icing Recipe

My Current Favorite Is This One.

Divide and color, as desired. Whisk until stiff and glossy. Gingerbread house icing is the perfect royal icing recipe to hold together all of your baked gingerbread cookies!

A Quick Lemon Glaze Icing Recipe Is A Handy One To Have In The Kitchen When Baking, As It Can Turn A Basic Dessert Into Something Special.

In the bowl of an electric mixer, combine the sugar, egg whites, cream of tartar and salt. Other than having to add more milk than called for (certainly no biggie) this was just what i was after. We start with perfect gingerbread cookies or even sugar cookies as a base.

Then, Dip The Toothpick Into The Icing.

It's bright and glossy, and doesn't thicken so fast that you have to rush to get your cookies glazed. This gingerbread house icing is quick drying, sturdy and strong. Add more or less milk based on how thick you want your icing.

When The Sugar Is Sufficiently Moistened (It Won't Fly Out Of The Mixer), Raise The Speed To High, And Beat For 2 Minutes Until Completely Smooth And Glossy.

Gingerbread house icing is the perfect “glue” for your baking! Colorful, glossy icing transforms plain sugar cookies into edible works of art. This recipe may be adjusted if you are looking for a powdered sugar cookie icing without corn syrup.

Ours Is Flavored With Almond Extract, But Feel Free To Use.

If using gel food coloring, squeeze a drop of food coloring onto a paper plate.then take a toothpick and dip it into the droplet. Royal icing is a sweet, hard icing that's made from egg whites and confectioners' sugar (also known as powdered sugar). It's the perfect icing for decorating cookies and gingerbread houses and you can use all kinds of colors to achieve pretty much any effect you can imagine.